It's topped with a spicy pecan cream and a bit of lemon juice for brightness, making it a perfectly cozy holiday appetizer. Find this recipe and more in our guide to squash soup.
Gently poaching a single chicken breast in the broth keeps it tender and moist, as kabocha squash ... soup velvety body. I like kabocha because it simmers to a delightfully buttery texture, but ...
You can make this recipe with nearly any winter squash, but delicata or acorn don’t need peeling and will save you prep time and maybe even a little sanity. For this vegetarian main, crispy ...
healthy meal that’s easy to make and perfect for using leftovers. This stuffed acorn squash with kale recipe combines savory Italian sausage, nutrient-packed kale, and creamy cannellini beans ...