It's hard to beat homemade pizza, unless you make it with a subpar crust. After trying store-bought options, we found that ...

Here's a tip: any leftover dough can be frozen and used later. For this pizza dough, you'll need: 4 cups of all-purpose flour 0.9 oz fresh yeast 2 teaspoons of sugar 1 1/4 cups warm water 2 ...

Make your own easy pizza dough with this authentic Italian recipe – it uses '00' flour to give the base a lighter, crisper texture. But if you have bread flour, it will still produce a great ...

With a bit of practice, you can make restaurant-quality pies in your own yard. And you should.

3.5/5 for the vibe. Sign up for our free newsletters now Onto the main event - the pizza was delightful. The dough was yeasty ...

How to make an authentic Neapolitan pizza dough when you can’t go to Naples. This recipe shows you how to make Neapolitan pizza dough. Ingredients: 450g flour (ideally 00, but can use 0 or 1 ...

Take your pick! The dough is an authentic recipe from Naples. Leaving it to proove overnight in the fridge gives it an extra sourdough-like flavour. For the pizza dough, place the flours ...

La Pizza Via — Fox River Grove La Pizza Via’s New York-style pizza starts with authentic dough that’s then hand-tossed before cooking the toppings on top of the cheese. According to its ...