I’m all for cooking as efficiently as possible, but don’t bake multiple pans of cookies at once. Your oven’s heat can’t circulate as well with multiple sheet pans that impede airflow.
Preheat oven to 160°C (140 ... Using a small round cookie cutter, cut circles from the dough, then carefully transfer them to the baking trays. Bake for around 15 minutes until golden.
The oven will be hot, and you can bake in batches. Baked goods like cakes, cookies, crumbles, breads and scones all freeze really well, so set aside a few hours and bake enough items to last a ...