You've got your bread knife, paring knife, chef knife, and cleaver on lock. Find out if you should be in the market for a ...

The Michelin-star chef and restaurateur could have his pick of any knife – these are the ones he calls the 'best in the ...

It is used for most daily kitchen tasks, including slicing fruits, vegetables, and meats. A paring knife is small and has a slightly curved blade. It is ideal for chopping and mincing garlic and ...

Learn more While paring knives are great for hulling small fruits and there's nothing like a boning knife for carving a bird, take a look around a commercial kitchen: if a professional chef only ...

Brian, Johnny and Leo all nod, then – yeah, no – inside we go. Sorcha is standing at the island with a boning knife in one hand and a Nespresso in the other and she’s grinning at us like a s ...