Wine officers: The wine officers were responsible ... so granulated sugar came to play a key role in Chinese cooking. Because sugar is water-soluble, it became an important flavoring used to ...

Chinese New Year is coming early this year. It’s barely been a month since Christmas and New Year’s passed, and malls, shops, ...

Pairing wine with Chinese food can be challenging, particularly when it comes to bold red wines, as their tannins can clash ...

But after some quick phone calls, Chinese wine label Xiao Pu (“Little ... which means showing off the wine as well as food.” Mr Dai, a founding member of the Young Generation China Wine ...