Chocolate hot cross bun pudding – if you have too many Easter eggs and leftover hot cross buns, make them fabulous with this easy recipe. Easter rocky road – a great way to use up leftover ...
For many, Easter food ... they're just so easy, they can’t go wrong! That’s ideal if you haven't got much time but are feeling a bit scared of taking a wrong step with a recipe.
Food Stylist: Simon Andrews. This one-skillet recipe of eggs baked in a sauce of tomatoes and red peppers makes for an easy dinner. David Malosh for The New York Times. Food Stylist: Simon Andrews.