We’ve all been there—buying a can of pumpkin puree that somehow ends up forgotten in the back of the pantry. Or maybe you ...

Store leftovers in the fridge in an airtight container for up to 3 days. To freeze the soup, allow it to cool completely, ...

With at least 6 grams of fiber per serving, these comforting vegetarian soup recipes are satisfying and delicious options for ...

Remove from the pan. Ladle the soup into bowls and serve with a swirl of cream and the toasted pumpkin seeds. Pumpkins vary considerably in their flavour and sweetness. A large pumpkin (typically ...

Seema's easy pumpkin soup is made with caramelised roasted pumpkin and spiced up with a crispy tarka at the end. Pumpkins really vary in their size, shape and water content. You may need to add ...

Rich, creamy, comforting and sneakily healthy, pumpkin soup is an absolute Winter essential! Naturally gluten free, this Thai-inspired pumpkin soup is packed full of flavour. This soup can easily ...