How about adding to that fun with a few some piping-hot dishes? Chefs show how to whip up these Gujarati dishes … Khaman Dhokla By Shital Kakad Ingredients Chana dal (split Bengal gram ...
A breakfast snack that looks like a papad but is thicker than it. There are various flavors of Khakra which include Pani-puri, peri-peri, cheese, etc. It's made from whole wheat flour, fenugreek, and ...
A besan batter consisting of citric acid, salt and turmeric is mixed with baking powder and steamed to perfection. How to serve Gujarati Steamed Dhokla Recipe: You can serve dhokla for breakfast as ...
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