True to its name, the flavor bomb puree provides a burst of smoky, sweet, and fiery flavors. Guy Fieri makes the puree using ...

Blend Until Smooth. Use a food processor, blender, or immersion blender to puree the cooked pumpkin pieces until they are completely smooth and free of lumps. Strain If Necessary. Depending on the ...

Blend the skinned tomatoes in a food processor and sieve to remove the seeds. Heat until the tomato pulp has reduced to a thick paste. Use in pasta sauces, casseroles and soups.

Blend the drained watercress in a food processor with four ice cubes and two tablespoons of water. Turn the motor off and scrape a spatula down the insides of the food processor at intervals ...