Few dishes capture the essence of comfort food quite like Eggplant Parmesan. With its layers of crispy golden eggplant, rich marinara sauce, and melted cheese, this Italian-American favorite is a ...

Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The ...

In my own Italian family growing up, we didn’t use eggplant much except for holiday recipes like eggplant parmesan. This ...

It’s also known as parmigiana di melanzane and there are a number of ways of making it and many, many variations thereof. I worked with a very passionate Italian chef named Vincenzo who showed ...

In a large skillet, bring the marinara sauce, mushrooms, olives, tomatoes, Italian seasoning and pepper ... Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each ...

This recipe was given to ... then top with the remaining eggplant to make 10 sandwiches. Spoon the remaining sauce over the eggplant, top with the grated parmesan and basil leaves and bake for ...

That's why I decided to try a few eggplant Parmesan recipes from some of my favorite ... The breadcrumbs, made from a country-style bread loaf, were combined with fresh garlic, fresh parsley ...

Take all the best things about two Italian American classics — eggplant ... grated Parmesan cheese and torn basil before closing the sandwiches and digging in. While we love this recipe ...

Comfort food doesn’t get any better than this dish from the vegan Italian food superstars ... an additional 10-15 minutes or until the eggplant parmigiana is golden and bubbling.