Suzie: We have self-raising flour, milk, eggs, salt and baking powder. Solomon: And we'll need to measure our ingredients. Suzie: Yes, and we've already washed our hands and we are ready to get ...

First, put a bowl or measuring cup on the scale and press the "tare" or "zero" button. This ensures the scale starts at zero ...

$11 Buy on Amazon Made with durable plastic and silicone, the Adjust-a-Cup can measure liquids, dry ingredients, and solid foods with its easy-to-read labels. The thick black lettering on each ...

The worst part of baking is undoubtedly the cleanup, especially when recipes call for viscous and sticky ingredients that tend to cling to measuring spoons and cups. Luckily, this OXO gadget ...

If we were to tell you that the best way to measure liquid ingredients for baking involves a mini workout, you might consider us a couple of sandwiches short of a picnic. But hear us out ...

The trouble with measuring sticky baking ingredients is twofold: It can be messy, and it can be inaccurate. If you’ve scraped peanut butter into a bowl for crunchy peanut butter cookies ...

Lightly spray the inside of the measuring cup with a flavorless cooking spray. Sticky ingredients like honey, peanut butter, molasses and maple syrup will slide right out.