The combination of the spicy dal, the crunchy baati, and the sweet churma creates a symphony of flavors that is truly ...

When comparing the health benefits of ragi (finger millet), jowar (sorghum), and wheat roti, several factors, such as nutritional content, Glycemic Index (GI), fibre content, and suitability for ...

This recipe of Bajra-Methi Missi Roti is specifically recommended for diabetics, curated by Ms. Priyam Naik. It is made with a combination of two flours that ensures a wholesome meal, with a whole lot ...

We also tasted their Mix Millet Roti and Palak Paneer. The roti was so soft that it would have easily passed off as a normal ...

Millet flour is available in health food shops or Asian grocers. Millet flour contains very little gluten, so is often combined with wheat flour, cornflour or tapioca starch before use. In Europe ...

About Foxtail Millet Porridge Recipe: The richness of banana and figs is paired with the healthy and light foxtail millet. Made into a porridge, this is a heart warming breakfast and doesn't add extra ...

Ragi (finger millet) is a powerhouse of nutrients. Here is a list of top 7 healthy and delicious ragi recipes that can be ...

A tangy and sweet chaat made with roasted sweet potatoes, lemon, and rock salt. A sweet treat made from water chestnut flour, ...

Dal Baati Churma is the signature dish of Rajasthan. A combination of three delights—crispy baatis (wheat rolls), spicy dal ...

I picked up a handful of millet and wondered how toasting it might bring out its earthiness, or how slow-cooking it in a rich broth could make it creamy like risotto. This was the start of a ...