The combination of the spicy dal, the crunchy baati, and the sweet churma creates a symphony of flavors that is truly ...

This recipe of Bajra-Methi Missi Roti is specifically recommended for diabetics, curated by Ms. Priyam Naik. It is made with a combination of two flours that ensures a wholesome meal, with a whole lot ...

We also tasted their Mix Millet Roti and Palak Paneer. The roti was so soft that it would have easily passed off as a normal ...

Millet flour is available in health food shops or Asian grocers. Millet flour contains very little gluten, so is often combined with wheat flour, cornflour or tapioca starch before use. In Europe ...

It takes some practice and patience. Knead small amounts at a time. 2. To shape the roti, you have to use your palms as it keeps breaking. Do not use a rolling pin. You have to make a small ball and ...

Ragi (finger millet) is a powerhouse of nutrients. Here is a list of top 7 healthy and delicious ragi recipes that can be ...

A tangy and sweet chaat made with roasted sweet potatoes, lemon, and rock salt. A sweet treat made from water chestnut flour, ...

Dal Baati Churma is the signature dish of Rajasthan. A combination of three delights—crispy baatis (wheat rolls), spicy dal ...

A light, nutritious dish made from barnyard millet, perfect for a filling yet simple fasting meal. Samak Rice Pulao. Sago ...

Uttar Pradesh aims to double millet production area to 2.5 million hectares, with 27 purchase centres set for October 1 to support farmers. Following Prime Minister Narendra Modi’s initiative to ...