Glazes are perfect for covering various sweet treats. Not only do they make desserts visually appealing, but they also ...

frosting approach. For a sleek and flavorful cake, you can opt to use a glaze. "A fudge or chocolate mirror glaze can be used to frost simple cakes and provides a really nice shiny finish," Chef ...

Make sure there are no overhanging edges as this will affect the mirror glaze later. Transfer the cake to the fridge for 20-30 minutes. Remove the cake from the fridge and add a final layer of ...