This should thicken the sauce instantly. Add the beef, garlic and chillies straight back in and stir through so the beef is glistening and covered in the shiny sauce. Add the spring onions and ...
Once you’ve marinated the steak and prepped the veg this sensational stir-fry is really quick to cook. Each serving provides 545 kcal, 37g protein, 60g carbohydrates (of which 16g sugars), 15.5g ...
The Indiana-based chain offers everything from Mongolian stir fry and Japanese ramen to Korean fried chicken and "premium" sushi. The restaurant encourages customers to enjoy Yummy Bowl's ...