Picking the right species is key to successful cultivation at home. Oyster and shiitake mushrooms are some of the easiest and ...

For the entirely uninitiated the vast majority of mushrooms we consume are wood-decaying fungi which grow with the help of ...

In a cavernous warehouse on Chicago’s South Side, Windy City Mushroom works to encourage Midwesterners — and people from all ...

Usually Mrs Ekka will have 10 in her house, which produce around 48 bags of mushrooms a month. "It's a sight of happiness when I see it growing because I know now, me and my family will not sleep ...

That way, you can learn about how mushrooms develop, and it’s also cost effective. I had a customer that got 10 harvests off of my grow kit that I sold them. You open the bag, let some fresh air ...

Farmers markets have ended their outdoor seasons. While some will be dormant until spring, others move inside to continue offering produce, prepared foods, drinks, snacks, baked goods, cheeses, meats ...

at a mini-mushroom market at the end, you can buy spores, grain bags, cultures and grow kits to take home. And even if you decide that homegrown mushrooms aren't for you, beer is always an option.