These recipes from Ottolenghi’s test kitchen are the perfect ... Serve with the chicory salad (p. 84) or anything leafy and green. You can keep this gluten-free by swapping out the flour for ...
Ready to embrace autumn? These comforting recipes from Ottolenghi’s new book are here to help. In the world of food, nothing creates quite so much of a buzz as a new Ottolenghi cookbook.
The Ottolenghi delis look like sets from a Nancy Meyers movie: white, sunlit rooms where Diane Keaton would be arranging heaping bowls of glossy salads. Four of them are scattered through London.
Ottolenghi are famed for their bowls of salads, heaped temptingly in the window, so this is a great spot for both vegans and veggies. They're also great to share as starters. We halved a creamy ...
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