Looking for a crisp and fresh salad to accompany any meal? This Arugula Pear Salad is equally easy, delicious, and vibrant!

From wholesome breakfast options to indulgent desserts, pears elevate the taste and nutrition of vegan dishes in surprising and delightful ways. Start your day with pear and avocado toast, a delicious ...

Peel the pear, cut into quarters and deseed. Mix all the ingredients for the poached pear, bring to a boil and simmer on low till the pear is soft. Keep aside.

One of my favourite side dishes to main courses is a red salad whose unique taste is enhanced by a surprising ingredient – pear. Its subtle sweetness perfectly complements the sour taste of ...

Nevertheless, they all share a spectacular crunchiness, which makes them ideal for winter salads like the one below from Iron Chef and Asian-pear aficionado Masaharu Morimoto. --Robin Raisfeld ...

Drizzle the pear slices with the apple cider vinegar and mix to coat (this will stop the pears from discolouring). To assemble the salad, arrange the beets, herb leaves and pear slices in a ...

This wintery butternut squash salad makes a great side dish to Christmas ham, and would also go well with griddled pear wedges as part of a vegetarian platter of festive dishes. Preheat the oven ...

Place the dressed greens in individual dishes or a large salad bowl. Arrange the pear slices on top of the greens. Scatter the toasted hazelnuts over the salad. Drizzle with a little more dressing ...