Vibrant in colour and flavour, raspberry mousse with ... rack set over a tray and pour over the glaze. You only need six shortbread biscuits for this recipe; the remaining biscuits will keep ...
For this recipe you will need a freestanding mixer with a dough hook attachment, a cook’s thermometer, a 3cm/1¼in plain cutter, a 9cm/3½in plain cutter and a blender. Save to My Food Remove ...
However, it is easier, faster, and less caloric to make this similar recipe without the dough. The custard is spooned into individual soufflé molds or small glass bowls and topped with berries glazed ...