In Chuncheon, Gangwon Province, soju, which rarely freezes, was also frozen while most of the nation's cold wave warnings were issued.A liquor store in ...
"Soju pairs well with Korean foods which are mostly strong in savoury flavours, like spicy ones. It contributes umami to one's mouth. Such pairing works better than wines or whiskies," Kim said.
An artist has released an authentic guide to drinking soju, a clear and affordable alcohol that has been consumed by Koreans for decades. Kim Wan-jun, known by the artist name Funnyjun ...
Hyunhee Park offers the first global historical study of soju, the distinctive distilled drink of Korea. Searching for soju's origins, Park leads us into the vast, complex world of premodern Eurasia.