Baking powder is also added to this type of cake, which is unnecessary in the classic version. Key ingredients of sponge cake ...

Don't substitute self-raising flour for other types such as strong bread flour or your cake will be flat as a pancake. During baking, as the air bubbles inside the batter expand and the sponge ...

Simon Rimmer scores a lemony hat-trick with this delectable lemon sponge cake soaked in lemon icing and filled with lemon curd mascarpone. Preheat the oven to 180C/350F/Gas 4. Grease and line a ...