Cover it up and let it cook until the tomatoes soften. Turn off the heat and plate the chaat. Drizzle the sugar syrup over it and finish off with a sprinkle of chaat masala, roasted cumin powder, and ...

Makhana also known as fox nut is packed with antioxidants, fatty acids and magnesium. It promotes overall health, check easy makhana chaat recipe for office evening cravings.

Chaat was written by Maneet Chauhan and Jody ... The Ros Omelette in the book looked warming and hearty with its brick-red tomato gravy—so it was decided. Unexpectedly, this omelette comes ...

Let this roast on a low flame for 2-3 minutes. Switch off the flame and transfer the roasted phool makhana to a wide bowl.

4. Top with the chutneys. If you like the chaat a little more sweet than spicy, then add more tamarind chutney. 5. Top the plate with chopped onion and tomatoes for garnish. 6. Sprinkle sev over the ...

In Chana Chaat, an Indian/Pakistani chickpea salad, ingredients such as lemon juice, diced vegetables like onions and ...

Looking for a quick and healthy sunday breakfast to kickstart your day? Look no further! Here is an easy and tasty mushroom ...

Top your chaat with freshly chopped coriander leaves and pomegranate for a burst of vibrant color. Serve your Sprouted Moong ...