You can press your tart shell into the bottom and easily remove the tart by releasing the springform. A: For apple pie or any ...

There are tons of ways to use leftover apples, but there are also some "rules" you need to know. Here are some expert tips ...

Make this rustic-style apple tart with homemade pastry from Saturday Kitchen for a crowd-pleasing winter dessert. Equipment and preparation: you will need a 20cm/8in sandwich cake tin that is 3 ...

Do make the chia seed and maple yoghurt to accompany these simple and delicious light apple tarts. Each serving provides 325 kcal, 7g protein, 38g carbohydrates (of which 21g sugars), 14g fat (of ...

For an easy alternative to apple pie, Jacques Pépin's fail-safe tart is our seasonal go-to. The dough from this recipe can be used with almost any firm fruits, such as pears, peaches, apricots or ...

Flatten each into a disk, wrap in plastic, and chill for at least 1 hour. Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon, and salt.