Consequently, you can use any number of store-bought doughs ... make an easy alternative to scratch-made beignet dough, store-bought pizza dough is an equally fluffy and delicious option to ...

Even if you're not much of a baker, you can cheat your way to "homemade" garlic knots by using store-bought pizza dough. Really, it's okay –- we even got a chef to sign off on it. Patrick Ochs ...

They start with store-bought pizza dough, which is formed into individual ... Technique Tip: A little extra fat is fine, but if you’re using a particularly fatty sausage, drain off some of ...

Store-bought pizza dough gets stretched and cooked in a cast ... Flip to ensure both sides are coated in olive oil. Use your fingers to pinch out any big bubbles forming in the center of the ...

Usually homemade pizza is an exercise ... feel free to use your favorite store-bought sauce in its place. Be careful not to overload the dough with sauce, as that will weigh it down and inhibit ...

You can use homemade or store-bought pizza dough for this dish - just make sure it’s stretched thin enough for a perfect, crispy crust. Image credit: Harvestime Grilling pizza on the braai ...

pile of garlic breadsticks with side of marinara dipping sauce - Blurr/Getty Images There's not much that store-bought pizza dough can't do. For one, it can be repurposed for a sweet batch of ...