H eavy cream is the backbone of many creamy sauces, soups and sides, and for good reason! Who doesn't love the mouth-feel of ...

Here’s how to swap common ingredients like tofu and bananas for eggs, whether you can’t find eggs at the grocery store or are ...

First, prepare an assembly line, but make it a circle: Place a bowl of filling in the middle of every three to five cooks, along with wrappers and a floured sheet tray or plate. (Cooks can chat more ...

She is author of two cookbooks, A Couple Cooks: 100 Recipes to Cook Together and Pretty Simple Cooking ... I have tested many egg substitutes in baked goods, cocktails, and other recipes.

Cream of tartar spilling onto table from tablespoon - Michelle Lee Photography/Shutterstock ...

Using almond milk in pancake batter creates light and fluffy pancakes with a delicate nutty flavor. Just replace the dairy ...