You know salmon is good for you, but some kinds are healthier than others. Here's how five registered dietitians rate different types of salmon for your health. The differences between salmon species ...
Salmon aquaculture is the fastest growing food production system in the world, accounting for 70% (2.5 million metric tons) of the market. Salmon consumption worldwide is three times higher than it ...
With our busy schedules, we quickly get in recipe ruts. What I loved first about this recipe is that aside from buying the fresh salmon and veggies, I already had the other ingredients on hand. The ...
Salmon in pastry, often called salmon en croûte, is a perfect party dish: it looks great and can be served hot or cold. This version is stuffed with spinach, watercress and cream cheese, and ...
Salmon Wellington makes an elegant and impressive holiday-season dinner. With store-bought puff pastry, it’s surprisingly easy. Fatty salmon is harder to overcook than the traditional beef in a ...