We love kale in all its forms, but sometimes we like to get fancy with our favorite green. Case in point: this warm kale salad, in which we have gently cooked the cruciferous vegetable without ...

Whether you’re a vegan or not, we can all appreciate this warm kale salad. The great thing about this dish is that it can be ...

Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

Thick, creamy dressing and fresh greens are paired with buttery, crunchy croutons and smoky vegan bacon bits for a flavor-forward vegan version of this classic salad in this recipe from the Eating for ...

This hearty kale salad is served with a zesty whole lemon vinaigrette, which gives the curly kale and shaved brussels sprouts with a burst of citrus. Crisp matchsticks of Honeycrisp apple bring an ...

Remove the kale from center stem and chop it into pieces. Transfer it to a bowl, drizzle with olive oil & season it with salt and pepper. Give a good mix & keep it aside for 15-20 minutes. In a pot, ...

Try this high-protein, crunchy peanut salad with quinoa and edamame for a fast meal ... while spring onion adds a savory flavor. This vegan sheet pan gnocchi is a simple, high-protein dinner that ...

Vancouver has some great spots for vegan food. So many, in fact, that choosing which one to visit on a night out can be a challenge. We took to Instagram to ask our loyal followers about their ...

Phoenix-based restaurant franchise Flower Child is slated to add its first Tennessee location in Franklin in 2025. To be ...

California is one of the top 10 states for healthy eating in the United States, according to a 2024 study by Gurney’s Seed ...