On this week’s Extra Serving, NRN editor in chief Sam Oches and executive editor Alicia Kelso discuss KFC’s new Saucy concept, a spinoff brand opening in Orlando that is built around chicken tenders ...

World of Beer Bar & Kitchen has emerged from Chapter 11, less than five months after it filed to restructure.

From Dutch Bros to Scooter’s Coffee and Island Fin Poke, concepts market themselves with old-fashioned stickers ...

Starbucks Workers United announced that baristas at unionized cafes have expanded their walkouts to more markets leading up to Christmas as the holiday bustle picks up. The strikes began last week in ...

This holiday season, Americans aren't just booking dinner reservations — they’re investing in experiences. New data from Tock shows a 24% surge in premium dining bookings compared to 2023.

On the heels of a dismal third quarter report and the resignation of chief executive officer Chris Morris, Dave & Buster’s is bringing back Steve Klohn as its chief information officer.

Darden Restaurant Inc. smashed its second quarter, which ended Nov. 24, after extending its Never-Ending Pasta promotion by four weeks at Olive Garden and honing its steak service at LongHorn ...

Starbucks Workers United announced that baristas at unionized Starbucks cafes across the country are going on strike during the busiest days leading up to Christmas in response to stalled union ...

Chefs are stepping out of restaurant kitchens in search of better work-life balance, without abandoning their professions. Restaurant Business spotlights three chefs who have discovered a better ...