"Bobby Parrish is the expert behind FlavCity, specializing in healthy, budget-friendly recipes and clean eating tips. Visit ...

You may not be able to smell or taste any problems, but pathogens can still be lurking where you’d least expect.

In a move that’s ruffling more than just feathers, KFC’s parent company, Yum Brands — also the owner of Taco Bell and Pizza ...

Eugene has a reputation for closing early, often leaving late-night snackers without options when searching for a tasty treat ...

Dr. Cheryl Kendall discusses urgent pediatric health concerns, offering solutions for childhood obesity and digital addiction ...

Conagra, JM Smucker, Hershey and PepsiCo are among the packaged food manufacturers launching and rebranding smaller versions of beloved snacks, baked goods and beverages as “mini” and highlighting ...

Pat Shanahan, executive director of the Wild Alaska Sole Association, joins the podcast this week to talk about consumer ...

When Beatrice Dionigi was in medical school 15 years ago, she was taught that colon cancer—long known as a "silent killer" ...

High blood pressure, or hypertension, is a serious health condition that can increase the risk of heart disease, stroke, and ...

As a health writer, Angela Myers knew how to be healthy but life in the US made it seemingly impossible. All that changed when she left the country.

Sweden’s gastronomy is wide-ranging, reflecting its large north-to-south expanse and four distinct seasons. From savory ...