James Martin’s curried cauliflower soup is “soothing and luxurious,” making it an ideal choice for a quick, nourishing meal. Ready in under 30 minutes, this easy-to-make recipe serves four ...

Pumpkin makes for a fantastic soup. In fact, anywhere you can use an orange squash, you can use pumpkin, and vice versa, like in these butternut squash recipes. Orange squashes are a great source ...

There are so many delicious vegetarian recipes that appeal to most people despite culinary preferences. "This fabulous pasta with artichokes and lemon is a veggie dish you'll love," James Martin ...

Preheat oven to 325°F. Spray 6 baby loaf pans (about 6 inches long) with cooking spray. In a large bowl, use a whisk to combine pumpkin, sugar, eggs, and vegetable oil. Add dry ingredients, stirring ...

James Charles Martin was born at Tocumwal, New South Wales, on 3 January 1901. Keen for all things military, Jim joined the cadets at school and the year after leaving school he took up work as a farm ...

Let’s dive into these simple and healthy recipes by Sanjay Pawar, Consultant Chef at Usha International for a great start to your year! This vibrant soup is full of antioxidants from red bell ...

Celebrity chef James Martin has shared insights into the pressures of launching his first restaurant and how he's managed to handle the stress. With over two decades as a familiar face on British ...

If you're wondering what to do with all the Christmas dinner leftovers, or if you're feeling a bit peckish as the evening rolls in, James Martin has a recipe that's a far cry from the traditional ...

Lentil soup is the mainstay of many kitchens after Christmas. We quite often have it made with the stock from the gammon, but this is the alternative when we want some heat. You can use vegetable ...

James Martin treats his Christmas dinner 'just like any other roast' - meaning he's had enough chances to perfect his roast potato recipe. The former Saturday Kitchen star relies on just three ...