This recipe is adapted from the Prickly Pear Jelly Recipe on Root Simple.com. Use tongs to hold each piece of fruit over the burner on your stove for a few seconds to burn off the spines. Use the ...

You can vary endlessly on this recipe by replacing the prickly pears with any other type of fruit: mango (mangua), figs (teen) mulberry (toot), banana (moz), raspberry or strawberry (fraise).

Prickly pear, a fruit derived from the cactus plant, is gaining popularity in culinary and health circles due to its unique flavor, vibrant color, and nutritional benefits. Known as "tuna" in ...