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restaurantonline
1 天
Lena Lu Donuts to make UK debut
Australian donut brand Lena Lu Donuts will open its first three UK locations in the coming months. The brand will open in ...
restaurantonline
1 天
Revolution Bars Group rebrands as The Revel Collective
Revolution Bars Group has rebranded as The Revel Collective, with chief executive Rob Pitcher saying the new name signals a ...
restaurantonline
1 天
Sandwich Sandwich expands catering service to London
Bristol-based operator Sandwich Sandwich has expanded its catering service to London following the successful launch of its ...
restaurantonline
1 天
Latest opening: Wildflowers
Former Trinity and Elystan Street chef Aaron Potter has teamed up an interior stylist to launch a relaxed ...
restaurantonline
2 天
US brand Velvet Taco to launch first UK site in London next year
US-founded Tex-Mex brand Velvet Taco is to make its UK debut in spring next year having secured a site in London’s Piccadilly ...
restaurantonline
2 天
Grape expectations: how new wave wine bars are creating a fresh venue format
The rise of the modern wine bar is changing not just how Britain drinks and thinks about wine, but how it eats.
restaurantonline
2 天
Boxcar heads to Connaught Village for third venue
Neighbourhood restaurant and artisan bakery group Boxcar will launch its third venue in the capital this month.
restaurantonline
2 天
St Pancras Brasserie & Bar relaunches with new executive chef Thomas Piat
St Pancras Brasserie & Bar will relaunch later this month with a new menu created by newly-appointed executive chef Thomas ...
restaurantonline
9 天
Bun fight: the UK’s burger market explained
Burgers are a key part of the UK’s eating out landscape but in general the category’s growth is slowing. Have we reached peak ...
restaurantonline
3 天
Oxfordshire’s The Bat and Ball acquired by newly-launched pub group
The Bat and Ball pub in Cuddesdon, Oxfordshire, is to relaunch next month having been acquired by newly launched pub group ...
restaurantonline
4 天
Latest opening: The Barbary Notting Hill
Hitherto Soho-based operators Zoë and Layo Paskin have gone West and opened a new flagship The Barbary restaurant in London’s ...
restaurantonline
3 天
Orry Shand crowned National Chef of the Year 2024
Orry Shand, executive chef at Entier Ltd, Scotland’s largest independent catering company, has been crowned National Chef of ...
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