The Heidelberg Tun (German: Großes Fass), or Great Heidelberg Tun, is an extremely large wine vat contained within the cellars of Heidelberg Castle. There have been four such barrels in the history of Heidelberg.

The tun (Old English: tunne, Latin: tunellus, Medieval Latin: tunna) is an English unit of liquid volume (not weight), used for measuring wine, [1] oil or honey. Typically a large vat or vessel, most often holding 252 wine gallons, but occasionally other sizes (e.g. 256, 240 and 208 gallons) were also used. [2] The modern tun is about 954 litres.

We proudly offer Garbellotto Oak Vats & Foeders. Garbellotto has been coopering & perfecting the art of Oak since 1775. We offer a wide range of sizing to meet your winery or breweries needs, starting at 10hl all the way to over 22,000 gallons!

It is typically a large vat or vessel, most often holding 252 wine gallons, but occasionally other sizes (e.g. 256, 240 and 208 gallons) were also used. [1] The butt (from the medieval French and Italian botte) or pipe was half a tun, or 105 imperial gallons (480 L).

The wine-vat, also referred to as a winepress, is an essential element in the process of winemaking in biblical times. It is a structure used for the extraction of juice from grapes, which is then fermented to produce wine.

GW Kent carries a wide selection of premium quality wine fermentation tanks and stainless steel fermenters. Shop full inventory.

2 天之前 · Use our alcohol tax calculator to convert between in bond (tax free) and excise duty / VAT paid prices for wine, spirits, beer and cider

2024年4月23日 · Vats are large containers typically used for holding liquids in industrial processes, whereas barrels are smaller, traditional wooden casks for storing liquids like wine or oil.

Learn more about the old-world winemaking technique of tallowing oak vats, an art form used to close upright oak tanks during harvest at Jordan Winery.

Term (dialectal: boding) for a larger container for various activities in Weinbereitung, such as transporting grapes and for Gärung or Maischegärung.