“When the leaves start to fall, the soup season calls.” Simple Pumpkin Soup Recipe Ingredients: 1/2 Yellow Onion chopped 2 Tbs - Olive Oil 30 oz - pureed Pumpkin 32 oz - Vegetable Broth Seasonings - Phoenix Powder, Salt & Pepper Garnish - Pumpkin Seeds Recipe: 1. Heat olive oil in soup pot on medium heat. When shimmering, add chopped onions. 2. Saute chopped onion in oil for about 2-3 minutes until soft. 3. Add about a teaspoon of Phoenix Powder (or any other spice mixture of your choosing). Mix

no-peel roasted pumpkin soup

30-Minute Creamy Pumpkin Soup

Thai Pumpkin Soup! The flavors of a spicy Thai red curry but in creamy, velvety pumpkin soup form. Comment “RECIPE” and I’ll send you the link 🤗 Or find the full recipe on on my website, link in bio 💫 This is one of my favorite-ever soups, and now is the perfect time to make it! RECIPE NOTES / TIPS ▪️Lemongrass and Thai basil are sold at many Asian grocery stores and sometimes at some well-stocked grocery stores. Makrut lime leaves are sold at Southeast Asian and some pan-Asian grocery stores;