VEGAN DAN DAN NOODLES 🍜 Dan Dan noodles are a popular dish in sichuan in China. The noodles are covered in a creamy, spicy sauce usually served with pork crumbles, steamed greens and crushed peanuts scallions. 😋 This is definitely not an authentic version but I tried my best with the ingredients that are available here and it was delicious! 🤗 Much love Maya ✨ #vegan #veganfood #veganlife #veganrecipes #easyveganrecipes #easyveganmeals #easyrecipes #vegandinner #quickrecipes | Fit Green Mind

Ready Jet Cook: Dan Dan Noodles

SPICY BEEF DAN DAN NOODLES 🔥🍜 A fiery twist on a classic Sichuan street food, and a crowd favourite @bumplingsperth over the years. - 450g fresh noodles - A bunch of Asian greens, trimmed - Spring onion, chopped - Roasted peanuts, chopped Meat Mix - Neutral oil, to cook - 225g beef mince (or any other mince) - 1 tbsp hoisin sauce - 1/2 tbsp dark soy sauce - 1/2 tbsp Chinese cooking wine - ½ teaspoon five spice powder - Pinch of salt - 150g preserved mustard greens (sui mi ya cai) Spicy Sesame

How to Make Dan Dan Mian

How to Make Jet's Dan Dan Mian